Monday, December 17, 2012

Making GF Granola

Today I have been doing the Monday reset of the house (laundry, dishes, general pick-up after the weekend), and between that I have been making granola.  We've been out for a couple weeks and I've been missing the easy breakfast.  Sadly, if it's not easy, I often just do without. (I really hope my mom didn't just read that.)

Here is the Granola Recipe I posted awhile back.  This time around I ended up using brown sugar (out of honey, alas) and sunflower oil, since that's what I had on hand.  I also tossed in some dried cranberries after the baking was done.

I have found that putting a cup or so of the granola in a bowl, along with enough water to cover, and microwaving it for a minute or two makes a nice hot breakfast!

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